Roast Coffee Beans
If you want to know about roasted coffee beans, the types of roast, the benefits of roasting coffee beans, and what to look for before buying roasted coffee beans, then you are at the right place.
Benefits of Roasting
Let’s begin with the definition of roasting. It is simply the process of using heat to convert raw green coffee beans into roasted ones. And the coffee roast level determines the different coffee color charts. But despite the varying coffee colors, the benefits are the same.
- Aroma and Flavor: The aroma especially tied to coffee can only be gotten if the coffee beans were roasted first before brewing or grinding. The raw coffee beans are green, spongy, and smell like grass. And the roasted version is all you know a smooth coffee to be.
- Ready to Eat or Brew: In addition to its unique flavor and aroma is the way it looks. After the coffee bean has been roasted, it weighs less and it can now be ground or brewed into a nice cup of joe.
- Good Health Benefits: Coffee is known to have many health benefits such as preventning cancer, helping to lose weight, or reducing the chances of dying prematurely.
- Release of Coffee’s Nutrients: Another benefit of a good roast is that it releases the nutrients packed inside the coffee bean. Raw, and green, the bean is of no benefit to the body. But after it has been roasted, all the nutrients in the bean are released into the body system.
Types of Coffee Roast
- Light roast coffee (white-coffee): It is roasted for a short amount of time, contains a high acidity level, high level of caffeine, and less aroma. It is also called Cinnamon, Half City, and High City coffee.
- Medium roast coffee: This lasts a little longer than light roast and brings out the nutty, chocolate flavor of coffee drinks. It is also the most popular type of coffee roast with a balance of both acidity and aroma. It is referred to as City, Breakfast, Regular, Medium, or American coffee.
- Medium-dark roast coffee: This type of roast has a bitter-sweet aftertaste. It has more caffeine than the medium roast and it is darker in color. Also, it can be called Full city, Light French, After Dinner, Light Espresso, Viennese, and Continental coffee.
- Dark roast coffee: This is gotten after a long roast. It has the lowest caffeine quantity but a very strong aroma with coffee bean oil. The other names are High, Continental, French, Italian, Espresso, and so on.
What To Look for On a Bag of Coffee Beans before Buying?
There are three things to pay attention to before making a final decision on the coffee beans. They are the roast date, the taste note, and the quality of the coffee brand. You need to make sure that the company selling your coffee beans is all about quality and not quantity.
How to Brew the Different Roasts?
You can’t brew all the roasts the same way. If you have a light roast coffee, the best way to brew is to use the drip method (for example, pour-over). Medium roasts are better with a cold brew while a French press and espresso maker is best for brewing medium-dark roast. Finally for dark roast, using an Aeropress would get you the best results. But which one is best for you?
Which One is Best?
The best roast is very relative. It depends on a person's taste. Though the factors include the roasting date, the type of bean (Arabica or Robusta), the roast level, and the brewing method. Still, there isn’t one thing that places one over the other.
That brings us to the end of the coffee guide. We hope that you have enjoyed this article and that it has been helpful.
Here are some FAQs on a coffee roast
Does dark roast have more caffeine?
No. Dark roasts have the least amount of caffeine because they have been roasted for a long time. They do have a strong flavor and aroma though.
What is the difference between roast and bake?
Both roasting and baking involve using dry heat to cook. However, roasting is at a higher temperature than baking. Baking coffee beans will not get you the same results as roasting them.
Which coffee roast has the most caffeine?
The coffee roast with the most caffeine is light. The lesser a coffee bean is being roasted, the more caffeine it has. Dark roast has the least caffeine.
You may be interested in our article How To Roast Coffee Beans
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